It's no secret that the WORST part of juicing is the clean up. Juicing can be extremely time consuming and tedious but don't let that prevent you from juicing all together. Here are some tips to make juicing quick and painless.
Here is a list of things you will need.
- A Juicer
- Fruit and Veggies
- Paper Towels
- All-Purpose Cleaner
- A GOOD knife. (if you don't have one.. invest. It will make your life a lot easier)
- A Beach Towel
- A trash can/bag
- Grocery Bags
- A Big Bowl
- A Cutting Board
Tip #1 ALWAYS, always, always, ALWAYS clean your juicer immediately after juicing. If you leave pulp in your juicer all day it will dry up, making it nearly impossible to clean out.
Tip #2 Take REALLY good care of the strainer. That's the most important part of your juicer. If your juicer did not come with a scrubbing brush I recommend going out and purchasing one (probably the one that has a soap dispenser) It is very important that no pulp is left on the strainer after making fresh juice.
Tip #3 Use warm water when cleaning your juicer out... it will simply make your life a lot easier.
Tip #4 Clean as you go... Juicing can get messy. I find it a lot easier to clean up a few small messes rather than one large one.
Tip #5 Clean your juicer piece by piece. I usually take off the smallest piece first, rinse that, and then go on to the next piece. Before you know it, you'll this down to a science!
Here's run down of my juicing process....
I always assemble my juicer first. I use my left over grocery bags as "trash bag" for the pulp.
After I've done that I lay a beach towel down on the floor because juicing gets messy no matter how careful I try and be (Juice spilling, fruit falling etc.) Then I place a Trader Joe's paper bag to the left of where I'll be standing so I can throw all the peels that I cut off into the trash bag immediately. If you have a trash can that is easy to move around you can also use that.
Once I have all of that done I like to get out the fruits and veggies I'll be using. I also get out my cutting board, knife, bowl, and the mason jars I store my juice in. I then clean all my produce and start cutting everything up....
As I clean and cut everything up, I throw the ready-to-go stuff in a bowl. I find it easier to grab out of a bowl rather than trying to reach all over the counter.
I throw all of my peels in the trash right away so I don't have a million things all over the counter.
Then I just start grabbin' from my bowl and start juicin' away...
Once I have all my juice made I start rinsing off my juicer piece by piece with warm water. I then toss the pulp out (if I'm not re-using it)
Once I have my juicer cleaned I then wipe off my counter tops ASAP. You never want to skip this step or else you will be left with some sticky counter tops. After that, I usually shake out my beach towel and then toss it in the washing machine.
I know the clean up seems like such a long process but you will develop a routine over time, I promise! And the results you'll get from juicing will be so worth it :)
P.S. Summer is right around the corner!!!
Have a very blessed week and happy juicing!!!
XoXo
Ashley
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P.S.S. I never thought I would feel comfortable walking around with stomach showing... Like ever. If I can do it... You can do it!
